IR 64 Rice is a popular non-basmati rice variety that stands out for its affordability, robust flavor, and versatile cooking qualities. Widely cultivated in India, particularly in Andhra Pradesh and Chhattisgarh, IR 64 Rice is highly favored for its medium-sized grains and high-yield production. Known for its natural taste and non-sticky texture, this rice variety is an excellent choice for daily meals, offering a cost-effective option without compromising on quality.
Key Features of IR 64 Rice
- Medium-Length Grain: IR 64 Rice features medium-sized grains that are ideal for a variety of recipes, from simple meals to elaborate dishes.
- Non-Sticky Texture: This rice cooks to a fluffy, non-sticky texture, making it versatile for diverse cuisines and dishes like curries, stir-fried rice, and side dishes.
- High Yield and Consistent Quality: With a high yield and consistent cooking quality, IR 64 Rice is widely used in households, restaurants, and catering services for large-scale cooking needs.
- Natural Flavor: IR 64 Rice has a subtle, earthy taste, enhancing the natural flavors of dishes without overpowering them.
Health Benefits
IR 64 Rice is gluten-free and provides essential carbohydrates, making it an excellent source of energy for daily consumption. It is also low in fat, suitable for various dietary needs, and contains some vitamins and minerals, including B vitamins and potassium. Its balanced composition supports a healthy diet and makes it an affordable staple for families worldwide.
Why Choose Our IR 64 Rice?
- Affordable and High-Quality: Our IR 64 Rice offers a cost-effective solution without sacrificing quality, making it perfect for bulk purchases and regular use.
- Ethical Farming Practices: We source our rice directly from farms that use environmentally sustainable methods, ensuring both quality and eco-friendliness.
- Versatile Culinary Uses: Suitable for a wide range of dishes, IR 64 Rice is highly adaptable to different cooking styles and recipes, making it a versatile kitchen staple.
Cooking Tips for IR 64 Rice
To bring out the best texture and flavor, follow these simple cooking steps:
- Rinse the rice thoroughly to remove excess starch and maintain a fluffy consistency.
- Use a rice-to-water ratio of 1:2 for perfectly cooked, separate grains.
- Cook on medium heat, then let the rice steam for a few minutes to achieve a light, non-sticky texture.
Ideal Uses of IR 64 Rice
IR 64 Rice is suitable for everyday meals such as steamed rice, fried rice, pulao, and rice-based curries. Its mild flavor and non-sticky texture make it perfect for Indian, Middle Eastern, and Asian cuisines, as well as global rice dishes.
IR 64 Rice is the go-to choice for affordable, delicious meals, delivering dependable quality with every serving.